My husband I both feel like the reason I have been so successful with addressing my Gluten-Free situation is because of my ability to research in-depth every single component of this disease. The first time I went to the grocery store after getting my gluten-free diagnosis . . . I spent hours on the computer researching food and then at least 2 1/2 hours at the store reading labels. People without financial means or a commitment to educating themselves do not have the same opportunities for health, and that is something I want to be able to facilitate change. Just my two cents for the day. I will be sharing my story with you Tina, as a means to help others to get through their dilemma, and the severe troubles they may be going through. It is my way to help others.

Best wishes,
Dr. Maureen Ellis
Business and Information Technologies Education Department
East Carolina University

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Tags: celiac disease, Gluten-Free, tina turbin, tina turbin author

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